Chili Cheese Toast: The Only Recipe You’ll Ever Need

chili cheese toast

This chili cheese toast calls ALL cheese lovers out there! Because this cheese chili toast recipe is incredibly addictive and extremely easy. No need to be a MasterChef, even a caveman could do it!

Under a lazy morning sky, this toast will fuel you with a crispy golden slice of bread topped with a thick, creamy cheesy texture to sink your teeth in, spiced up with chili flakes, and then sweetened down with wildflower honey. Perfectly balanced!

chili cheese toast with honey

The best chili cheese toast you will ever make is this one! Everyone will love it. Somehow it can turn into a portion of perfect comfort food for health-conscious eaters, an ideal platter, and the best fast food for kids. You just can’t go wrong with this combo.

I never knew how healthy it was to eat toasted bread daily!

Other Toast Recipes:

How To Make Chilli Cheese Toast At Home?

Follow these steps to make a homemade chili cheese toast recipe. And if you are a fan of platters, OMG, you will love how well it combines with pickles, apples, and honey! Divine!

chili cheese toast

 1. Slice your favorite kind of bread. You can also leave it as a whole slice of bread like I did. I chose sourdough. Give it a short bake at 150 degrees c, for a crisp effect. 

 2. Grate the cheese you are going to use. I chose pecorino (please don’t judge me).

 3. Pop it in the oven. Bake for about 10mins at 180 degrees Celsius. Make sure you spread the cheese to cover the edges of the slice of bread.

4. Sprinkle the toast with chili flakes.

5. Spread a nice amount of your favorite honey.

chili cheese toast recipe

Chilli Cheese Sandwich? Yes, Please!

If you are a cheese sandwich lover, just like me, open your eyes and print the easiest and most rewarding recipe you’ll ever try!

Basically, you can put whatever you crave in a cheese sandwich. But for a quick and delicious recipe, you will want to keep it simple with only a few ingredients. 

chili cheese sandwhich

This chili cheese sandwich recipe can be made in a skillet (on Tawa), in the oven, or microwave. All you need is patience and love.

This is our two ingredients cheese sandwich: pesto and cheese.

  1. Spread a generous amount of pesto onto one slice of bread. I used my walnut-parsley pesto.
  2. Grate your favorite cheese and spread it onto the other slice of bread.
chili cheese sandwich

If you cook it on a Tawa (or skillet) first fry the slice that has cheese. Cover with a lid for 5 minutes over medium heat. Then, cover the cheese slice with the pesto one. Next, melt butter and fry each side for 2-3 minutes until golden brown. 

If you cook the sandwich in the oven, just pop the sandwich in for 10 minutes under 180 degrees celsius. 

chili cheese toast

While if a microwave is your last choice, leave it for 2 minutes at a high temperature.

FAQs About Chili Cheese Toast

What Is Toast And Cheese Called?

What is toast and cheese called? It is called grilled cheese or also cheese toastie. The toast has butter on each side and cheese between two pieces of bread that are typically pan-fried until golden brown. The melted cheese in the middle makes this dish so yummy! 

What Is Chilli Cheese?

What is chili cheese? It is melted cheese with chili on top, served as dips, or with fries at brunch. 

How do you make cheese on toast without a grill?

How do you make cheese on toast without a grill? First, you need to put the slices of bread into your toaster. Once they pop up, put the cheese on the bread and pop it into a microwave for 15 seconds or in the oven for 5 minutes.

How Do You Make Cheese On Toast Without Burning The Edges?

Choose a kind of bread that is light in color. Toast both slices. Spread butter generously on each side. Cover the buttered side of toast with slices of cheese so no edge is shown. This prevents the crust from getting burnt.

Can I Freeze The Toast Or Reheat it?

Yes, you can freeze toast for up to 6 months and reheat it in the oven or microwave. This way, the reheating will be more thorough.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
chili cheese toast

Chili Cheese Toast: The Only Recipe You’ll Ever Need


  • Author: Neyona
  • Total Time: 15
  • Yield: 23 servings 1x
  • Diet: Vegetarian

Description

You will love a crispy golden slice of bread with a thick, creamy cheesy texture to sink your teeth in, spiced up with chili flakes, and then sweetened with wildflower honey. Perfect for platters or as a snack.

 


Ingredients

Scale

For the chili cheese toast:

  • 1/2 cup pecorino cheese (shredded)
  • 1 slice of bread
  • pinch of chili flakes
  • 1 tbsp honey
  • dried cranberries
  • apple and pickled cucumbers to make a platter (optional)

For the cheese sandwich:

  • 2 slices sourdough
  • 1 cup shredded cheese (pecorino)
  • 2 tbsp pesto
  • 1 tbsp butter to fry

Instructions

For the chili, cheese toast:

1. Slice your favorite kind of bread. You can also leave it as a whole slice of bread like I did. I chose sourdough. Give it a short bake at 150 degrees c, for a crisp effect.

 2. Grate the cheese you are going to use. I chose pecorino (please don’t judge me).

3. Pop it in the oven. Bake for about 10mins at 180 degrees Celsius. Make sure you spread the cheese to cover the edges of the slice of bread.

4. Sprinkle the toast with chili flakes.

5. Spread a nice amount of your favorite honey.

6. Add dried cranberries on top.

 

For the cheese sandwich:

  1. Spread a generous amount of pesto onto one slice of bread.

  2. Grate your favorite cheese and spread it onto the other slice of bread.

  3. Pop the sandwich in the oven for 10 – 15 minutes under 180 degrees celsius.

 

Notes

For the toast:

To avoid dark edges when baking, cover them generously with cheese

For the sandwich:

  • If you cook it on a tawa (or skillet), first fry the slice that has cheese. Cover with a lid for 5 minutes over medium heat. Then, cover the cheese slice with the pesto one. Next, melt butter and fry each side for 2-3 minutes until golden brown.
  • If you cook the sandwich in the oven, pop the sandwich in for 10 minutes under 180 degrees celsius.
  • While if a microwave is your last choice, leave it for 2 minutes at a high temperature.
  • Prep Time: 5
  • Cook Time: 10
  • Category: snacks
  • Cuisine: Mediterranean

Keywords: toast; breakfast toast; cheese toast; chili cheese toast

Leave a comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star